Baked is Better

This vibrant, mouth-watering dish combines tender carne asada, succulent shrimp, and perfectly grilled octopus legs with the earthy flavors of nopales and the spicy kick of Hoppin' Jalapeño Baked Cheese.

If you like sweet heat this recipe is for you! Crafted by Grill Master, DB, these bacon cheese bites will impress your guests and have you ready for summer grilling season in no time!

These protein-style bacon cheeseburgers made with The Big Moo Bakin’ Bacon are easily adaptable and packed with deliciousness, while still being low carb and keto-friendly. Perfect for your summer cookouts!

In the heart of Wisconsin, our culinary heritage revolves around two irresistible delights: sizzling brats and delicious cheese! We're mixing these Wisconsin legends to whip up a keto-friendly appetizer that'll have your taste buds polka dancing!

This crowd-pleasing and impressive 20 minute appetizer is ideal for a bbq, tailgating or game time. Bacon and cheese perfection.

Our summery Bruschetta starts with a base of toasted bread, topped gooey baked cheese and a tomato balsamic mixture.

This open face grilled cheese with zucchini and onion is simple to grill and by adding the cilantro chutney, it’s positively gourmet.

An easy 20 minute bowl of Southwestern comfort food without meat. The grilled cheese croutons make it extra delicious.

Fantastic prepared on the grill, these Keto chimichurri vegetable kebobs please vegetarians and carnivores alike.

These tacos are great for picky eaters and can be dressed up. Add beans, avocado, and pickled onions for a deluxe taco spread.

The Big Moo bacon breakfast bites are perfect to munch on while the pancakes cook. Who doesn’t love sweet and savory? 

This Keto grilled veggie skillet is an easy, 20 minute vegetarian dinner when you are craving something light but satisfying.