Cheesy Loaded Totchos

Cheesy, crispy, and totally addictive—these Cheesy Loaded Totchos are a guaranteed crowd-pleaser for game day, parties, or anytime cravings hit!

Prep Time: 5 Minutes

Cook Time: 21 Minutes

Total Time: 26 Minutes

Serves: 4-6

What is Baked Cheese?

Baked cheese, also known as bread cheese or Juustoleipä is a Scandinavian delicacy that found its way into the hearts of Wisconsinites and many others around the world! Baked cheese is made to be heated up and devoured, developing a crispy exterior with a warm, melty interior.

Whether you're grilling it, frying it, or giving it a sizzle in a skillet, baked cheese gets crispy on the outside while staying gooey and warm on the inside. Enjoy it however you like – as a main for dinner, a tasty appetizer, a sidekick to your main dish, or even as a sweet treat!

Where can I buy The Big Moo?

You can find The Big Moo Baked Cheese at grocery stores across the United States, prominently displayed in the Deli & Specialty Cheese Section. Look for it at stores like H-E-B, The Fresh Market, Albertsons, Winn-Dixie and more! If it's not stocked at your local grocery store, don't hesitate to speak with your Deli Manager—they might be able to bring it in for you! Additionally, The Big Moo is available at cheese & deli shops across the United States.

If you prefer to shop from the comfort of your home, The Big Moo can be purchased online with 2-day shipping available to every state in the US! Shop all our delicious flavors here: https://thebigmoocheese.com/pages/shop

How to make Cheesy Loaded Totchos

Ingredients:

  • 1 Block of The Big Moo (Any flavor is delicious, but we used Oh-So Original)
  • 1 Bag of frozen tater tots
  • 1/2 Cup cherry tomatoes
  • 1/2 Cup green onions
  • Hot sauce, for drizzling
  • Sour cream, for drizzling

Make it your own! Customize these loaded totchos with your favorite toppings, dressings, and sauces.

Cooking Instructions:

  1. Preheat your oven and cook the tater tots on a baking sheet according to the package instructions until golden and crispy.
  2. While the tots are baking, cut The Big Moo Cheese into bite-sized cubes.
  3. Once the tots are done, transfer them to a cast iron skillet, layering them with the cheese cubes. Return to the oven and bake for about 10 minutes at 450 °, or until the cheese is crispy on the outside and gooey on the inside.
  4. Remove from the oven and top with chopped cherry tomatoes and green onions. Drizzle with sour cream and your favorite hot sauce for an extra kick.
  5. Serve immediately and enjoy the cheesy, crispy goodness!

Share your recipes with us!

If you decide to make these cheesy loaded totchos at your next cookout, don’t forget to snap a picture and tag us @thebigmoocheese on InstagramFacebook, or TikTok! Join the herd and share your creations with us – we love seeing your own spin on our recipes!

If you have any questions, comments, or reviews, share them below – we're all ears and eager to hear from you! Happy Cooking!

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