Cilantro Lime Cheese Tacos
How to Make Cilantro Lime Cheese Tacos with Avocado & Broccoli Slaw
Ingredients:
- 2 Blocks of The Big Moo - Hoppin’ Jalapeño
- Small Flour Tortillas
- 1 Bag Coleslaw Mix
- Green Goddess Dressing
- 2 Avocados
- 1 Lime (optional, for topping)
- Cilantro (optional, for topping)
Make it your own! Get creative with your toppings and explore options like pico de gallo, chipotle sauces, and salsas!
Cooking Instructions:
- Slice The Big Moo into 1/2 inch strips and prepare according to package instructions.
- While the cheese warms, make the coleslaw dressing. In a small bowl, combine coleslaw mix and green goddess dressing. Toss the coleslaw with the dressing and slice avocado into bite size pieces.
- Warm tortillas in a skillet or wrap them in foil and warm in a toaster oven for a few minutes.
- To assemble the tacos, fill the warm tortillas with strips of The Big Moo, coleslaw mix, and top with slices of avocado.
- Optionally, drizzle with a squeeze of lime and sprinkle cilantro on top.
You can enjoy these cheese tacos at any gathering, from casual family dinners to festive parties with friends. They're versatile enough to be the star of the show or a great addition to a larger spread.
If you're hosting a gathering, consider setting up a taco bar with various toppings to let guests customize their tacos to their liking. Pair them with a refreshing margarita or a cold beer. No matter the occasion, these cheese tacos are guaranteed to be a hit and will leave everyone coming back for more!
Share your recipes with us! #howdoyoumoo
If you decide to whip these up, don’t forget to snap a picture and tag us @thebigmoocheese on Instagram, Facebook, Pinterest, YouTube, or TikTok! Join the herd and share your creations with us – we love seeing your own spin on our recipes!
If you have any questions, comments, or reviews, share them below – we're all ears and eager to hear from you! Happy Cooking!
