What Wine Should I Pair with Baked Cheese?

Traditionally, juustoleipä (aka baked cheese) is paired with a cup of hot coffee in Scandinavia. That’s right, it’s breakfast cheese! In fact, many people dip their toasty baked cheese into coffee.

If you’re not a coffee fan, pair The Big Moo baked cheese with a nice glass of wine. While many experts, suggest a sweeter white pairing like riesling, pinot gris, or Grüner Veltliner, our SoMOOlier suggests the following:

• The Big Moo - Oh-So Original with a buttery Chardonnay
• The Big Moo - Cheesy Pizza with a Pinot Noir
• The Big Moo - Bakin' Bacon with a hearty Cabernet
• The Big Moo - Roasted Garlic with a crisp Sauvignon Blanc
• The Big Moo - Hoppin' Jalapeño with a refreshing Spanish Albariño
• The Big Moo - Harvest Cranberry with an aromatic Riesling

Share your pairings with us! #howdoyoumoo

The only thing we love more than talking about baked cheese is eating it. Need some more inspiration? Choose from our handcrafted baked and keto cheese recipes featuring The Big Moo baked cheese. Share your creation with us on Instagram or Facebook and become part of our baked cheese community.

Excerpted from Dairy Farmers of Wisconsin - Read Full Article.